Irresistible Rolled Chicken with Feta Spinach Recipe
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Author:sophiebennet
Total Time:1 hour 30 minutes
Yield:4 servings 1x
Description
Discover the irresistible rolled chicken with feta spinach recipe Perfect for easy meals this dish combines flavors that delight every palate 153 chars
Ingredients
Scale
4 boneless, skinless chicken breasts
1 cup fresh spinach, chopped
1 cup feta cheese, crumbled
2 cloves garlic, minced
1 teaspoon dried oregano
Salt and pepper to taste
1 tablespoon olive oil
Toothpicks or kitchen twine for securing the rolls
Instructions
Preheat your oven to 375°F (190°C). Place the chicken breasts between two sheets of plastic wrap and pound them to an even thickness, about ½ inch.
In a bowl, combine the chopped spinach, crumbled feta, minced garlic, oregano, salt, and pepper. Mix well.
Take a generous amount of the spinach and feta mixture and spoon it onto each chicken breast. Roll it tightly and secure with toothpicks or kitchen twine.
Heat olive oil in a skillet over medium heat. Add the rolled chicken breasts and sear for 3-4 minutes on each side until golden brown.
Transfer the chicken rolls to a baking dish and bake for 40-45 minutes, or until the internal temperature reaches 165°F (75°C).
Remove from the oven and let rest for about 5 minutes before slicing. Serve the rolls on a platter.
