Zesty Healthy Chimichurri Shrimp Recipe for Vibrant Meals
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Author:sophiebennet
Total Time:25 minutes
Yield:4 servings 1x
Description
Discover zesty healthy chimichurri shrimp for vibrant meals This quick recipe brings flavor and nutrition to your table Ready in just minutes
Ingredients
Scale
1 lb large shrimp, deveined and peeled
1 cup fresh parsley, finely chopped
1/2 cup fresh cilantro, finely chopped
4 cloves garlic, minced
1/4 cup red wine vinegar
1/2 cup extra virgin olive oil
1 tsp red pepper flakes (adjust to taste)
Salt and pepper, to taste
Optional: 1/2 tsp lemon zest for added zing
Instructions
In a bowl, combine chopped parsley, cilantro, minced garlic, red wine vinegar, olive oil, red pepper flakes, and optional lemon zest. Stir well until all ingredients are mixed. Taste and season with salt and pepper as needed.
Add your cleaned shrimp to the chimichurri sauce, ensuring they are well-coated. Let them marinate for at least 10-15 minutes.
Heat a skillet over medium-high heat. Add the marinated shrimp and cook for about 3-4 minutes on each side or until they are pink and opaque.
Once cooked, transfer the shrimp to a serving platter, drizzle with any leftover chimichurri sauce, and garnish with additional fresh herbs if desired.
