FlavorPacked Garlic Butter Cheeseburger Rollups with Cheese
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Author:sophiebennet
Total Time:30 minutes
Yield:8 rollups 1x
Description
Indulge in FlavorPacked Garlic Butter Cheeseburger Rollups brimming with melted cheese for a delightful twist on a classic favorite Perfect for any meal
Ingredients
Scale
1 pound ground beef
1 cup shredded cheddar cheese (or your favorite cheese)
1 can crescent roll dough
4 cloves minced garlic
1/4 cup unsalted butter, melted
2 tablespoons Worcestershire sauce
Salt and pepper to taste
Sesame seeds (optional, for garnish)
Instructions
Preheat the oven to 375°F (190°C).
In a large skillet over medium heat, brown the ground beef. Season it with salt, pepper, and Worcestershire sauce until fully cooked.
Lower the heat and add the minced garlic, stirring until fragrant. Remove from heat and fold in the shredded cheese until it begins to melt.
On a clean surface, unravel the crescent roll dough and pinch the seams to create a solid sheet.
Spread the beef and cheese mixture along the long edge of each dough triangle. Roll tightly into a log shape.
Mix the melted butter with additional minced garlic and brush it over each rollup before placing them on a baking sheet lined with parchment paper.
